When & Where
The Kiosk
Christchurch Botanic Gardens
(Just over the footbridge - Armagh Street carpark).
The first Wednesday of the Month
1pm - 3pm & 5.30pm - 7.30pm (from May)
Members: $5.00
non-members: $10.00
Tea, coffee and biscuits included
Garden Life 2024
Wednesday 7 February
1-3pm & 7-9pm
Wednesday 6 March
1-3pm & 7-9pm
Wednesday 3 April
1-3pm & 7-9pm
Wednesday 1 May
1-3pm & 5.30-7.30pm
Wednesday 5 June
1-3pm No Evening Session
Wednesday 6 July
1-3pm No Evening Sesion
Wednesday 7 August
1-3pm & 5.30-7.30pm
Wednesday 4 September
1-3pm & 5.30-7.30pm
Wednesday 2 October
1-3pm & 5.30-7.30pm
Wednesday 6 November
1-3pm & 5.30-7.30pm
Wednesday 4 December
1-3pm & 5.30-7.30pm
Don't forget you can find a copy of Michael Coulter's Monthly Tips & Tasks here
GARDEN LIFE MAY
Wednesday 1 May 1pm and 5.30pm
Main Speaker - Kate Gislason
A Life Without Waste
Kate Gislason, a dedicated advocate for waste minimization, currently serves as the owner/director of Without Waste, a pioneering company specializing in waste reduction solutions for events and businesses. With roots in Ohio, U.S.A., Kate boasts six years of invaluable experience within the waste management sector. Her expertise spans a diverse spectrum, encompassing upcycling initiatives, community outreach and education, event waste management, and childhood environmental programmes.
In an upcoming session, Kate will share her wealth of knowledge, shedding light on fundamental recycling practices, unpacking recent standardisation rules in New Zealand's kerbside bins, and drawing insights from her extensive tenure in the U.S. waste industry. Moreover, attendees can anticipate gaining invaluable zero-waste strategies and insights, distilled from Kate's hands-on experience and commitment to sustainability. This session promises to be an enlightening discourse, offering actionable insights and practical tips for individuals and organisations seeking to minimize their environmental footprint. Join us as we delve into the forefront of waste reduction efforts with Kate Gislason.
Mini Speaker: Dave Adams & Anne Gane
Edible and Sustainable Garden Awards
Dave and Anne will share highlights from the participating gardens.
The Kiosk, Christchurch Botanic Gardens
$5 (Non-Members: $10) Pay on the door
Tea, coffee and biscuits afternoon
Cheese, crackers and fruit punch evening
New Timings for Garden Life
Our May session of Garden Life will be at the new evening time of 5.30pm. These sessions will launch with self-serve hot drinks, cheese and crackers and a half hour of social time. Feel free to bring along a home-made pickle to share! In June & July Garden Life will take a break from evening sessions, returning in August with lots of new ideas for Spring! From August through to June all evening sessions will run at the new time of 5.30pm.